TV SeriesDocumentary
High on the Hog: How African American Cuisine Transformed America
7.0(9)20212 seasons · 8 ep
Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.
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Cast
Crew
Directing
- Roger Ross WilliamsDirector
- Yoruba RichenDirector
- Jonathan ClasberryDirector
Production
- Geoff MartzExecutive Producer
- Karis JaggerExecutive Producer
- Fabienne TobackExecutive Producer
- Roger Ross WilliamsExecutive Producer
- Sarba DasExecutive Producer
- Craig PiligianExecutive Producer
- Michele BarnwellExecutive Producer
- Jessica B. HarrisExecutive Producer
- Nicholas CaprioCo-Executive Producer
- Stephen SatterfieldExecutive Producer