Chinese Dinner

Hoshino (Toshiro Yanagiba) is the mob-connected owner of a ritzy Chinese restaurant. One evening he’s sitting down in a lavishly appointed private room to enjoy an elaborate multicourse dinner, when he gets a call from a crooked politician of his acquaintance. A long-meditated money-laundering deal is about to bear fruit and earn him a cool 5 billion yen. The gang boss who backed him on this deal will be pleased. He is, understandably, in the mood for celebrating when an unexpected visitor (Izam) arrives — a tall, husky, mincing fellow in dreadlocks, with a gun. He is a hit man sent to whack Hoshino — but for what? The hit man neither explains nor kills; instead he sits down at the table and asks Hoshino when dinner is going to be served. Coolly, Hoshino calls in Chinese for the waitress, who enters, wearing a red, slit dress and an inscrutable expression, with the first course. The longest meal of Hoshino’s life has just begun.

Director

Yukihiko Tsutsumi

Created by

Mitsuru Itô,Katsuhiko Takemasa,Hirofumi Ogoshi

Writers

Manabu Kato,Michizô Kitô